Blue Zone Project - Restaurant & Food Truck Summit is an in-person informational session designed for restaurant and food truck owners interested in long-term business sustainability and community wellness. The summit will cover how businesses can become Blue Zones Approved, available incentives, and community partners that can support their work. This session has a special focus on food trucks and is intended to help food-based businesses understand opportunities connected to the Blue Zones Project and how participation may support healthier communities and stronger business practices.

Registration: N/A
Cost: N/A
Format: In person